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Chardonnay D.O.C. Friuli

€12.90 including VAT

Description

GRAPES

Merlot

PRODUCTION AREA

D.O.C. Friuli

ASPECT AND ELEVATION

200 meters above sea level

SOIL TYPE

Gravelly, sandy and rich in minerals

TRAINING SYSTEM

Cordon spur

ALCOHOL CONTENT

14% vol

RESIDUAL SUGAR

6 g/ lit

SERVING TEMPERATURE

16°- 18° C

RECOMMENDED GLASS

Medium-sized, tulip-shaped glass

FORMAT (ml)

750

TECHNICAL SHEET
Part of the grapes are dried for 60 days. Another part ferments in still tanks for 15 days. In January the blend is made and the wine rest until spring.
TASTING NOTE
Intense ruby red with light garnet reflections. Intense fragrance of ripe red fruits rounding off to delicate marmalade, cherry and plum notes. On the palate, it is dry, smooth, well balanced and full-bodied, enhanced by sweet delicate tannins thanks to the dried grapes.
SERVING SUGGESTIONS

With medium tannin and not too much acidity, you will find Merlot pairs well with many foods. Merlot pairs well with chicken and other light meats as well as lightly spiced dark meats.

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Via Pordenone, 33 - 33080 San Quirino, PN Italia
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Credits: DEEPARTWEB

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