Prosecco Doc Brut 2020
€9.90 including VAT
Description
GRAPES
Glera
PRODUCTION AREA
Prosecco D.O.C. area
ASPECT AND ELEVATION
300 – 400 meters above sea level
SOIL TYPE
Morainic
TRAINING SYSTEM
Cappuccina System
ALCOHOL CONTENT
11% vol
RESIDUAL SUGAR
12 g/ lit
SERVING TEMPERATURE
6°- 7° C
RECOMMENDED GLASS
Medium-sized, tulip-shaped glass
FORMAT (ml)
750
TECHNICAL SHEET
Grapes are harvested in the second half of September and gently pressed. Second fermentation by Charmat method in stainless steel for about three months at low temperatures for a slow fermentation and a fine and elegant perlage.
TASTING NOTE
Straw yellow with greenish hints, this wine has a fine and persistent perlage. Fruity scent with tones of pear and golden apple. Very agreeable taste, sapid, with fruit and flower notes.
SERVING SUGGESTIONS
Excellent as an aperitif, it is suitable both to celebrate and to be enjoyed at any moment of the day. It perfectly matches with starters, light main courses and superb with fish.
