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Moscato Dolce | 6 bottles box

Late harvest, by hand, with selection of grapes. It then briefly rests on the skins, is softly pressed, and the must is naturally decanted at low temperatures. Prise de mousse and subsequent aging on fine lees take place in pressure tanks over about two months.

63,00

Grapes
Moscato Giallo
Production Area
Euganean Hills
Soil Type
Morainal, volcanic
Training System
Guyot
Alcohol Content
6,5% vol
Residual Sugar
95 g/ lit
Recommended Glass
Chalice glass
Format (ml)
750
Colour
Bright golden yellow
fine and persistent perlage.
Bouquet
Typical “variety aroma”
with hints of exotic fruit and orange peel, peach and apricot.
Taste
Sweetish
with slight zesty hints.
It is perfect with all kinds of pastries and chocolate. Excellent with Christmas desserts.